Cuando hablamos de Incentivos nos vienen muchas definiciones a la cabeza, pero ¿qué es realmente un incentivo? Un incentivo es aquello que te motiva, o que simplemente te da ese empujón que necesitas ante una adversidad. Si hablamos en concreto de incentivos corporativos, son los que se convierten en un efectivo recurso para lograr equipos comprometidos y eficaces. El origen de los incentivos corporativos se remonta a la...
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10 reasons for not making holidays in August
Summer vacations: the reward for all the working hours of the year. A dedication to spaces for corporate events, which we love and are passionated about, and that also wrap us, and moves us away from other chores … It’s nothing new, the events industry is like that and we assume it. It is also...
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Team building, ideal spaces for this type of events
The term team building means team building. It is a concept that should be rooted in all companies. The team building unites the workers of the company and aims to make them feel like a true team. We work on leadership, communication, teamwork, organization, among other relational and personal aspects. In this way it will...
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Outdoor events: what you should keep in mind
When October arrives, the days get shorter and the feeling that summer has finally ended and everything that goes with it, then, you realize what the good weather brings you. Every year I think I should take more advantage then and start working on the terraces. Then I remember the saying “until May 40, do...
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Cortal Avinyó: activities in his green areas
The Cortal Avinyó is a modernist style farmhouse located in Castelló d’Empúries-Girona, in the heart of the Parc Natural dels Aiguamolls. Flanked by the landscape of the wetland, its flora and vegetation. It was built in different phases, the last work of the renowned modernist architect Josep Azemar i Pont (Figueres 1862 – Barcelona 1914)....
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Ouisellyou 10 years in the MICE industry
Ouisellyou: 10 años en el sector MICE We are celebrating! Today, exactly 10 years ago, Laura and Neus joined in the “Madrid-Barcelona” restaurant in Aragón street to talk about what they wanted to be great … The two agreed that they wanted to dedicate themselves to something that fascinated them. A few days before this...
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YOGA IN NATURE OF THE HAND OF THE HOTEL LA CAMINERA CLUB DE CAMPO
The stress of day to day makes us always running, in a hurry and busy. It is for this reason, that yoga has more and more followers. Yoga is a body practice to achieve a better physical and mental state. There are several types of yoga, although the best known is Hatha Yoga and is...
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“MICE addicts” in Vilar Rural Sant Hilari Sacalm
On May 10, the team of Vilar Rural de Sant Hilari Sacalm and Ouisellyou, made a fam trip called “Adventure in the natural park of Montseny”. This Vilar Rural Sant Hilari Sacalm is a 4 star rural hotel for the corporate market during the week and families on weekends and holiday periods. Located in the heart...
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Ideas for the most innovative meetings
Surely you have heard the typical phrase “everything is invented”, “this was already done in the other meeting”, “what a boring event”… and it is a pity that the effort put into organizing meetings or corporate events is reduced to phrases like that And how can we change this? Well, Ouisellyou gives you the solution!...
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The best views for your events
In Barcelona, the most cosmopolitan city in Spain, we have a history with a great monumental heritage and an intense cultural, commercial and creative life. Its streets invite you to discover an environment of diversity and avant-garde that you can only understand if you come to visit it. One of the most famous streets of...
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CORTAL AVINYÓ, MODERNISM IN CASTELLÓ D’EMPÚRIES
In Castelló d’Empúries-Girona, we find one of the most spectacular modernist houses in the area, Cortal Avinyó. It is a 1744 country house that has passed from generation to generation as a private and summer house, but today, while preserving its aesthetics to perfection, you can live and enjoy it with your events. This country house...
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Discovering the cuisine of “EL MAMA Y LA PAPA”
ALVARO GARCÉS, THE CHEF OF MAMA Formed in the kitchens of the Basque chef, with whom he began working at the age of 17 in the restaurant of the Guggenheim Museum in Bilbao (1 * Michelin) and later in the Martín Berasategui Restaurant in Lasarte (3 * Michelin), he has also worked with other...
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